Global data on obesity rates:
The team expects excessive obesity rates to be particularly pronounced among women at a rate of 27.6% and among black or low-income adults at a rate of 31.7 per total.
Trying to find out the causes of obesity:
Studies have not yet looked at the underlying causes of these trends, but Ward said that income is a big factor as well as the age group, so in states where the number of young people increases, the prevalence of obesity tends to decrease because people tend to gain weight as they get older.
Effects of obesity on health:
These results are very worrying because high rates of obesity and excessive obesity will increase the risk of multiple diseases, including type 2 diabetes, strokes, heart attacks and even certain cancers, affecting health care costs.
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Trying to find a radical solution:
Gradual change is never enough to bring about a significant change in predictions of excessive obesity. However, there must be a country-wide shift in terms of widespread dietary habits, which is causing an ongoing rise towards a health disaster. The new report clearly demonstrates that Americans have not always been so fat, but since 1990 the prevalence of excessive years has doubled nationwide.
• The important observation that Ward said is that those who try to blame the genes only deceive themselves, the genes have not changed over the past 30 years, but what has changed is the environment in which these genes operate.
The real causes of obesity:
Many have said that the reason for these dangerous statistics is that food is cheap in America and easy to get, and that people are eating outside the house more and consuming more food rich in fat, sugar and salt, while increasing the size of their ration.
As it is never necessary to leave the house for food prepared in a restaurant, you should not call to be delivered to you and if you have a smartphone Van Uber Eats you will bring food to your door within minutes.
Many people on the streets of America have said that they eat more manufactured foods that are proven to help increase weight because they contain higher levels of calories of sugar and fat.
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Dr. Blish says it doesn't take a lot of calories to gain weight and through marketing we sell a lot of food that we didn't even know we needed. All we care about is having fun and not thinking about the future. So we will see that more than half of society has been overweight in 10 years.
• Many see that solving this problem is to understand the reason for scrutiny. Since the reason lies in eating and meals outside the home, restaurants should be urged to reduce the quantities of sugar and fat calories in their meals, which may help slow down obesity in society. Meal menus can make healthy meals with lower calories the normal choice.
Controlling the size of the food quota is a very important step. The largest quotas are of particular interest to those with low incomes who are trying to get more prices for their money.
In the end, this remains a major problem that America has suffered and continues to suffer. Prevention is the way to go. Children are not born obese, but we are beginning to see it increase in weight from the age of two. The food environment must change at all local and state levels. It is difficult for people to change their actions voluntarily.
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